1. Soup/Stew: Adding a suitable amount of chicken extract can enhance the flavor of dishes.
2. Porridge/Noodles: Adding a suitable amount of chicken extract can make porridge or noodles more flavorful.
3. Dipping Sauce: Mixing a suitable amount of chicken extract with scallions, ginger, garlic, etc., can create a delicious dipping sauce for noodles/rice noodles.
4. Steaming/Boiling Eggs: Spreading a small amount of chicken extract on the surface of eggs can make the cake smooth and delicate.
